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🟠 DOUBTFUL (MUSHBOOH)
e472e
DATEM
Also known as:DATEMDiacetyl Tartaric Acid Esters of Mono- and Diglycerides
What is this Additive?
An emulsifier primarily used in baking to strengthen the gluten network in dough.
Vegan / Vegetarian?
Not considered vegan unless explicitly certified.
Fatwa Rulings
As a derivative of E471, it carries a high risk of being made from animal fats (including pork). DOUBTFUL (Mushbooh) unless certified Halal.
Commonly Found In:
Commercial breads, buns, crackers, biscuits.